As beautiful to behold as it is delicious to taste, Himalayan Pink Sea Salt acquires it's pink or peach coloring from the natural essential minerals it contains. This mineral content also provides Himalayan Sea Salt with another wonderful surprise; the dense nature of the salt enables it to be cut or carved into shapes. This ability is gaining the salt rave reviews and rapidly increasing popularity in the organic culinary world due to the salts' surprising alternate ability to be cooked on, rather than just sprinkled over or mixed into foods.
An ever increasing number of individuals are also discovering Himalayan Sea Salt and are choosing to use this organic sea salt in their cooking as a healthier, and more flavorful, alternative to processed table salt.
From grilled foods to fresh vegetables and even mixed drinks and Tequila shots, Himalayan Salt adds a touch of gourmet salt flavor!
If you are looking for great Himalayan Salt Recipes as well as Salt BBQ grilling tips and techniques, visit our FREE Recipes Blog today!
Discussing the uses of Himalayan Salt, sharing experiences with Salt Lighting, Culinary uses and Himalayan Bath Salts. Believed to be the purest form of salt on earth, Himalayan Pink Salt is hand mined from ancient sea salt deposits located deep within the Himalayan Mountains. Created under intense tectonic pressure, in an environment of zero exposure to toxins and impurities, this salt is free of bleaches, preservatives, and chemical additives.